Guatemala, Julio Cano el naranjo espresso


About this coffee: 

Julio Cano and his father, Eliodoro, started out producing coffee together. But now
Julio has inherited the farm from his dad and is therefore the second generation of
coffee producers on this land.
In the beginning, he didn’t suffer much from pests and diseases, but in the past
years it was more challenging. He is constantly working on improvements that he
can make and has observed that focusing on quality helps him a lot, to sell his
coffee against better prices and therefore to have more to invest back into the
This is how he managed to keep his farm healthy and productive.

Farm: El Naranjo
Variety: Caturra
Process: Fully Washed w/48 fermentation 
Altitude: 1,750 masl
Roast profile: Espresso

Select the grind type and weight below for the coffee you would like to purchase.


Whole Bean Coffee
Coffee Ground for Espresso
Coffee Ground for an Aeorpress
Coffee Ground for a Chemex
Coffee Ground for a French Press
250g Mokoko Coffee
1kg Mokoko Coffee

Coffee Trio
Purchase any three 250g coffees to receive a 20% discount at checkout.

SKU: UGA-RWE Category: